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Discusión de casos clinicos

Público·13 miembros

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Smokeless tobacco refers to tobacco products that are consumed without burning, such as chewing tobacco, snuff, snus, and dissolvable tobacco. Instead of being smoked, these products are placed inside the mouth, often between the gum and cheek, where nicotine is absorbed directly into the bloodstream through the oral tissues. While smokeless tobacco avoids the inhalation of smoke and tar, it still contains harmful chemicals, including carcinogens like nitrosamines, which can cause serious health risks. It delivers higher doses of nicotine compared to cigarettes in many cases, making it highly addictive.

Health risks associated with smokeless tobacco are significant and include oral cancers, gum disease, tooth decay, bad breath, and receding gums. Long-term use can also lead to heart disease, high blood pressure, and increased risk of stroke due to nicotine’s impact on the cardiovascular system. Although some perceive it as a safer alternative to smoking, medical experts emphasize that smokeless tobacco is not a risk-free option. Public health initiatives continue to raise awareness about its dangers and encourage users to seek cessation programs to reduce long-term health consequences.

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